Thai food is one of my favorites, and I’ve tried many thai restaurants in Ontario, Canada, but no thai restaurant came close to Orchid Thai, I’ve been in different Thai restaurants in Toronto, North York, Scarborough, Markham, Richmond Hill, Aurora, Newmarket, King City, Etobicoke, Woodbridge, Mississauga, Brampton, and nothing beats the taste of Orchid Thai Cuisine.
When you try the food at Orchid Thai you will notice the difference in the taste that they have to offer! you will notice that they use fresh high quality vegetables, you will taste the difference!
I honestly think this is the best thai restaurant, try it once and you will see, then you will never want to go anywhere else after.
Orchid Thai is located at:
15474 Yonge Street
Aurora, ON. L4G 1P2
Their website address is www.orchidthai.ca
Following is a list of their menu items:
Go ahead and use your fingers to sample
These tidbits, we all know they taste
better that way.
Thin strips of chicken, marinated in coconut with a touch of curry, and barbecued to perfection. Served with peanut sauce and tangy cucumber salad. $7.95
Shrimp Chips Krao-Krieb-Goong
Puffy Thai shrimp Chips served with thai peanut sauce. $4.95
Thai Spring Rolls Porpia-Tod
Delicious spring rolls filled with our special vegetable mixture. Served with sweet and sour sauce $4.95
Shrimp Rolls Goong-Hor
Tiger shrimps wrapped in rice paper, crispy fried, and served with sweet and sour sauce $7.95
Fresh Spring Rolls Porpia-Sod
Spring Rolls with a difference! Not fried, served cold. Filled with bean sprouts, carrot, coriander and shredded egg in a soft rice paper wrapper. Served with sweet and sour sauce. $6.95
Golden Basket Kathong-Tong
Finely diced chicken and special vegetable mixture in pastry shells. $7.95
Golden Squid Pla-Muk-Tod
Crispy fried squid served with chilli sauce. $7.95
Crispy Noodles Mee-Grob
Crispy vermicelli noodles tossed in sweet and sour sauce and garnished with fresh vegetables. $7.95
A choice combination of classic Thai appetizers served for two. $12.95
We will be more than happy to prepare our meals to suit the tastes of vegetarians.
In Thailand soups are served in individual bowls
and are eaten as part of the meal. Soup is commonly used as a comfort food when ill. Combined with rice, the soups can make a main course themselves.
Lemon Prawn Soup Tom-Yam-Goong
The national soup of Thailand. Tiger shrimps in a lemony broth with lemon grass, straw mushrooms, lime leaf, fresh and lime juice.
(If you prefer we can substitute chicken for prawn) $4.95 per person
Coconut Chicken Soup Tom-Kha-Gai
Tender morsels of chicken breast in a coconut broth flavoured with lime juice, lemon grass, and the Thai “khai” root.
$4.95 per person
Seafood Soup Poh-Taek
Tiger shrimps, squid, mussels in a lemony broth with straw mushrooms, lime leaf, lemon grass, and a fresh lime juice.
$4.95 per person
Thai Vegetables Soup Gang-Jerd-Pak
Mixed vegetables, glass noodles, in a vegetable broth in Thai seasoning.
$3.95 per person
Spicy Vegetable Soup Gang-Som
Mixed vegetables in a tamarind broth with a touch of Thai spices.
$3.95 per person
Salads with a difference. Crunchy raw vegetables in combination with spicy freshly cooked meats, set off by our special dressings with the zest of raw chillies. We are pleased to temper them to your taste.
Mango Salad Yum-Ma-Muang
Fresh green mango with peanut, red onions, mint coriander and lime juice. $7.95
Papaya Salad Som-Tum
Popular Thai salad. Shredded green papaya combined with tomatoes, green beans, lime and garlic dressing.
Curry Salad Salad-Khaek
An exotic mix of green vegetables, onions, carrots, bean sprouts, sweet peppers, and peanut sauce.
Thai Salad Yum-Yai
Tiger shrimps and chicken with cucumber, lettuce, onions, cashew nuts and Thai dressing. $8.95
Beef Salad Yum-Nuer
Tendered grilled beef slices tossed in lime juice, onions, mint, and Thai seasonings. 8.95
Glass Noodle Salad Yum-Woon-Sen
Clear vermicelli noodles with ground chicken and shrimps seasoned with herbs and lime dressing.
Chicken Salad Larb-Gai
Ground chicken tossed in lime juice, dried chillies and mint. $7.95
Squid Salad Yum-Pla-Muk
The tenderness squid you ever tasted! Lightly steamed and dressed with a tangy combination of flavours, sour, salty and piquant. $8.95
Seafood Salad Goong-Plar
Tiger shrimps, mussels, squid, mixed with onions, lime juice, chilli and Thai herbs. $9.95
Shrimps Salad Goong-Par
Tiger shrimps mixed with onions, lime juice, cucumber, mint, lemon grass and Thai seasonings. $10.95
FISH AND SEAFOOD
Garlic Shrimps Goong-Kratiam
Sauteed tiger shrimps with garlic and ground black pepper. $12.95
A combination of basil and tiger shrimps with fresh chillies and sweet bell pepper. $14.95
Siamese Shrimps Goong-Pad-Phrik
Tiger shrimps lightly stir-fried with onions, fresh chillies and traditional Thai spices. $14.95
Mixed Seafood Basil Pad-Ped-Talay
Seafood combination sautéed with fresh basil, chillies, red peppers, and onions. $14.95
Spicy Shrimps Choo-Chee-Goong
Tiger shrimps with our special thick curry sauce………. $14.95
Shrimps Cashew Nuts
Tiger shrimps with cashew nuts, sweet peppers, onions, and our special Thai sauce. ………… $14.95
Sweet and Sour Shrimps
Tiger shrimps with pineapple, onion, tomato, cucumber, red/green pepper and lime juice…………..$14.95
Tender squid lightly stir-fried with garlic, red curry paste, fresh chillies, and coconut cream. ……………..$11.95
Tamarind Fish Delight Pla-Jian
Crispy-fried whole fish in a rich tamarind sauce spiced with ginger…..$17.95
Whole crispy fish deep fried and smothered in a “Flaming” chilli sauce……………..$17.95
Steamed Mussels Hoy-Oob
Fresh mussels steamed with lemon grass and lime leaves served with garlic, lime juice, and chilli sauce……………$10.95
Curries from Thailand have a distinct sweetness that defines Thai curries from other curries.
Emerald Chicken Curry
Thailand’s favourite curry, a treat for your taste buds. Chicken breast, curry, lime leaves, fresh Thai sweet basil, vegetables and coconut cream $11.95
Tamarind Beef Curry
Tender portions of beef in Thai curry, tamarind, coconut, potatoes and unroasted peanuts.
Broccoli, carrots, baby corn, mushrooms, bamboo shoots, tofu with the red curry paste and coconut cream.
Thai Chicken Curry
(No coconut milk) Tender chicken breast with red curry paste, lime leaves, lemon grass, bamboo shoots, eggplant, green beans and fresh Thai sweet basil. $11.95
Red Beef Curry
Tender portions of beef with red curry, bamboo shoots, green beans, fresh basil and coconut cream. 11.95
Dry Beef Curry
Tender portions of beef in a thick red curry sauce with coconut cream, green long beans and peanuts. $11.95
Thai Fish Curry
Seasonal fish with a variety of fresh vegetables and Thai Red Curry in coconut cream. $11.95
Thai Shrimp Curry
(No coconut milk) Tiger Shrimps with red or green curry, lime leaves, fresh sweet basil, and fresh vegetables. $14.95
Stir Fried Dishes
The myth saying all Thai food is spicy is incorrect. Orchid Thai blends different flavours to indulge different palettes, these are some of them.
Sweet Basil Beef
Lightly tangy sauce with tender beef, basil, garlic, and sweet peppers. $11.95
Beef with Oyster Sauce
Beef served with brocolli, and onions stir fried in a light savoury Oyster Sauce.
Beef slices with bamboo shoot, sweet basil, red curry paste, and coconut cream. $11.95
Cashew Nut Chicken
Juicy chicken breast stir fried with home made Thai sauce, orange zest, sweet peppers, and cashews. $12.95
Chicken with Ginger
Aromatic ginger, juicy breast of chicken, dry mushrooms, and onions are combined in this Thai classic. $11.95
Sauteed sliced chicken breast with special sweet basil sauce and sweet peppers, topped with crispy basil. $11.95.
Glass Noodle Chicken
Sauteed sliced chicken breast with blass noodles, eggs, and a nice mixture of vegetables. $10.95
Fresh off the grill
To change things up, try adding a grilled dish to your dinner.
All of our grilled dishes are marinated in such an authentic way
there are no two alike.
Tender slices of steak, lightly marinated, and grilled to your preference. Served with our home made tangy sauce. $11.95
Juicy breast of chicken marinated in fresh spices, garlic, and barbecued to perfection. Served with sweet and sour sauce.
Vegetble dishes are constantly being overlooked. Thailand has a large minority of vegetarians. Partially why our vegetarian dishes do not lack in flavour.
Mixed Green vegetables slightly sauteed with oyster sauce. $8.95
Snow Peas, Carrots and Baby Corn
A colourful combination of vegetables served in traditional Thai style.
Seasoned mixd vegetables slightly sauteed with Oyster Sauce.
Eggplant with Onions, sweet peppers, swet basil, and Thai sauce.
Thailand is known for its famous noodle dishes. Orchid Thai has many varieties of noodle dishes to satsfy our taste. Our vegan, or vegetarian diners can be assured that the noodles are made of rice while our glass noodles are made of bean.
Pad Thai (Can be made Vegetarian or vegan)
Authentic and interationally known for its tang, and hint of sweetness, Pad Thai is served with Rice noodles, along with Tiger Shrimps, and chicken breast cutlets.. $10.95
Seafood Noodle – Rad-na-Talay
Seafood Noodle is a savoury dish blended with a melody of Calamari, tiger shrimp, crab, mussel, and assorted green vegetables.
A tangy rich stir fried sauce abundant in chicken, and mixed vegetables served over a bed of rice noodles.
Tradtionally Thai food is served very rich in flavour. Rice serves a nutritional value, and also adjusts the richness to each diner’s palette
Fried Rice with Crab
Thai Style fried rice with crab meat egg, and diced vegetables. $10.95
Fried Rice with Shrimp
Tiger Shrimps stir fried with rice, egg, and diced vegetables.
Vegetarian Fried Rice
Stir fried rice mixed with vegetables, and egg.
Pineapple Fried Rice
Fried Rice stir fried with Chicken and Tiger Shrimp topped off with pineapple, cashews, and mixed vegetables. $12.95
Chicken Fried Rice
Slices of Chicken Breast mixed with vegetables, and egg. $10.95
Steamed Thai Jasmine Rice
Cocktails and Martinis
Vodka, Triple Sec and Galliano mixed with Mango Juice, topped with Soda and a dash of Grenadine.
Kahlua, Coconut Rum blended with Pineapple Juice and Coconut Dream.
Run, Cherry Brandy, Pineapple Juice and Coconut Cream.
Vodka, Cherry Brandy, Lychee Liqueur with Sunny Fruit Juice.
White Rum, Dark Rum, Orange Juice and a hint of Coconut topped with a dash of Grenadine.
Vodka, White Crème De Cacao, straight up or on the rocks.
Vodka, Fresh Lemongrass Juice, garnished with Fresh Thai chilli.
Vodka shaken with Lychee Liqueur, garnished with Lychee Fruit.
Vodka with a dash of Mango Juice.
Vodka, Green Apple Liqueur and a dash of Lime Mix.
Gin, Crème de menthe shaken and garnished with mint leaf.
Vodka with a dash of cranberry juice.
Cocktail – $4.95 Martini – $5.95
Wolf Blass Yellow Label Cabernet Sauvignon $34.95
Masi Balpolicella $29.95
Two Ocean Sauvignon / Merlot $23.95
Linemans Bin 65 Chardonnay $29.95
Folonari Pinot Grigio $29.95
Two Ocean Sauvignon Blanc $22.95
House Wine by the Glass / ½ Liter
Two Ocean (Red and White) $5.50 / Glass
$16.00 / ½ Liter
Smirnoff Ice $5.50
Non-alcoholic drinks – $2.95
Mango nectar with ice, cream and a dash of sugarcane syrup.
Young coconut juice with ice and a splash of condense milk.
Lime mix with ice and topped with soda.
Guava nectar blended with ice along with sugarcane syrup.
Fresh watermelon blend with ice.
Thai Ice tea
Brew tea with honey and a splash of cream.
Thai Ice Coffee
Strong coffee with condense milk.
Orange Juice, Coconut cream and dash of grenadine.
Mango nectar, Orange and Cranberry Juice.
Lemongrass Ice Tea
Brew Lemongrass sweetened with honey.
Young Coconut juice
Young Coconut juice served with ice.
Mango juice and guava juice.
Tsing Tao China
Stella Artois Belgium
Bass (Pale Ale) England
Red Stripe Jamaica
Castle Lager South Africa
Upper Canada Dark Ale
Sleemans Cream Ale